I am Annette, code name Origami Foodie.
I joined Fave Mom and her crew after being social media maven for My Sister In Law’s Kitchen with–you guessed it– my sister in law. When she moved on to being a super-amazing nurse, I didn’t leave blogging behind. I share my own brand of foodie here, an origami foodie. Paper is in our lives everyday and origami crafts it into more than a recyclable. Everyone can make it. Anyone can enjoy it. Tessellations, kid projects, gifts, decorations, modular and extreme, paper becomes so much more with a few folds.
I don't crush on origami alone...
I am an empty nester in the Salt Lake City suburbs with my hunting-obsessed husband. I graduated from Brigham Young University. Spent many years as full-time tactical support for my family. Helped found Channing Hall Charter School. Spent a few years as a Pinterest marketing specialist, and many years as the secretary to local charter school Entheos Academy. Most of my life is about serving God in any way I can to thank Him. I practice yoga and fight winter blues by XC skiing, drinking hot chocolate and reading proper romance novels.